SOUS CHEF Job - (lakeland, florida)
A Fresh Approach to Great Results.
:
Join a company ranked among the twelve largest employers; security and stability :
A world leader in long:
term contract food service :
Hands:
on salaried management position with comprehensive benefit package :
Career opportunity for growth, advancement, and promotion :
Use your creativity and innovation to grow your account
Job Description:
Working as a salaried Chef for Eurest Dining Services will allow you the opportunity to work with GREAT people like yourself You will be surrounded by people that are passionate about what they do.
Responsibilities:
Manage food and labor costs for the account.
Plan and create all menus.
Purchasing and managing inventory.
Roll out new culinary programs in conjunction with Eurest marketing and culinary team.
Qualifications:
Culinary degree preferred.
Three years of culinary management experience.
High volume production and catering experience is preferred.
Previous experience managing cost controls.
Desire to learn and grow with a top notch foodservice company.
Great People.
Great Service.
Great Results.
At Compass Group North America, our superior balance of efficiency and quality attract the highest caliber level of service our clients deserve.
We retain the finest workers with a highly competitive compensation and comprehensive benefits plan.
If youre looking for a career where you set the standard for personal advancement, then Compass Group North America is for you Working together, we will continue to experience success as the industrys best.
Achieving leadership in the foodservice industry Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
:
Join a company ranked among the twelve largest employers; security and stability :
A world leader in long:
term contract food service :
Hands:
on salaried management position with comprehensive benefit package :
Career opportunity for growth, advancement, and promotion :
Use your creativity and innovation to grow your account
Job Description:
Working as a salaried Chef for Eurest Dining Services will allow you the opportunity to work with GREAT people like yourself You will be surrounded by people that are passionate about what they do.
Responsibilities:
Manage food and labor costs for the account.
Plan and create all menus.
Purchasing and managing inventory.
Roll out new culinary programs in conjunction with Eurest marketing and culinary team.
Qualifications:
Culinary degree preferred.
Three years of culinary management experience.
High volume production and catering experience is preferred.
Previous experience managing cost controls.
Desire to learn and grow with a top notch foodservice company.
Great People.
Great Service.
Great Results.
At Compass Group North America, our superior balance of efficiency and quality attract the highest caliber level of service our clients deserve.
We retain the finest workers with a highly competitive compensation and comprehensive benefits plan.
If youre looking for a career where you set the standard for personal advancement, then Compass Group North America is for you Working together, we will continue to experience success as the industrys best.
Achieving leadership in the foodservice industry Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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